I have literally been making these for years. They are so quick and easy and they help celebrate so many fun times. Depending on the event, I may have to double or even triple the recipe as they go so fast.
Prep Time: 15 min
Cook Time: None
A single recipe would be enough to dip around 75-80 cherries.
- 1 block of cream cheese (softened)
- 1 cup powdered sugar
- jar of or fresh cherries
- 1 box of graham crackers
- Blend together the cream cheese and powdered sugar.
- Grind the graham crackers using a manual food processor.
- Dip the cherries in the cream cheese mixture and then into the graham crackers.
Q: Should these be refrigerated after being made? I want to make them ahead of time and wonder how to store them?
A: Because they are made with cream cheese, they should be refridgerated when not being served.