Warm Toasted Marshmallow S’mores Bars Ingredients … 1  pouch (1 lb 1.5 oz) sugar cookie mix  1  cup graham cracker crumbs  1  cup butter or margarine, melted  3  cups milk chocolate chips (18 oz)  4 1/2  cups miniature marshmallows Directions 1 Heat oven to 375°F. In large bowl, stir together cookie mix and crumbs. Stir in melted butter until soft dough forms. Press into ungreased 13×9-inch pan. 2 Bake 18 to 20 minutes or until set. Immediately sprinkle chocolate chips over crust. Let stand 3 to 5 minutes or until chocolate begins to melt. Spread chocolate evenly over crust. 3 Set oven control to broil. Sprinkle marshmallows over melted chocolate. Broil with top 5 to 6 inches from heat 20 to 30 seconds or until marshmallows are toasted. (Watch closely; marshmallows will brown quickly.) Cool 10 minutes. For bars, cut into 6 rows by 4 rows. Serve warm. Store any remaining bars tightly covered.
4 last but not least, Indulge till your stomach can’t possibly eat another…lol