This is an old one, but it bears repeating. Did you know that you can make ice cream out of one ingredient? I KNOW. You just slice up about two pounds of bananas and freeze them. Beat them in a mixer for about five minutes, or until they start to look like ice cream. Scrape the sides of the bowl, to show you how much banana ice cream you have.
Obviously, it’s not really ice cream because there is no ice in it. Also, no cream. So it’s healthy! You can add cream to it, plus another flavor, to make it a little less healthy and a little more yummy. But if you like bananas…BOOM. And if you don’t like bananas? Try them this way because you might like them all mushed up and frozen.
Here is a very dramatic video on how to make this delicious concoction.
Pro tip? Stick it back in the freezer for a little while after mixing. Brrr.